SHUSWAP FLOUR MILL

STONE GROUND " CERTIFIED ORGANIC " GRAINS

FRESHLY MILLED IN CELISTA, BC

🌾 Freshly Milled, Locally Grown, Community Loved

We stone mill certified organic, locally grown wheat into fresh, nutrient-rich flour for our Shuswap community to enjoy. Our flour brings wholesome goodness to every bake.

Taste the difference of fresh milled flour. 💛

Baker's essentials

All Purpose flour

versatile, flavorful, and perfect for everyday baking and pastries.

Whole Wheat Bread Flour

Our whole wheat bread flour offers a rich, nutty flavor and robust texture, perfect for hearty, wholesome loaves or to add flavor and nutrition to any baked goods.

Light Bread Flour

a blend of hard white wheat and soft white wheat, combining strength with tenderness.

Spelt Flour

Rye flour

Its bold flavor and dense texture make it perfect for hearty, wholesome baking

this nutty, slightly sweet flour adds depth to breads, muffins, cookies, and pastries while maintaining a tender texture.

FLOUR MIXES

just add wet ingredients

Pancake mix

This mix makes light and fluffy pancakes that are delicious.

Artisan Pizza dough mix

Crafted for a crisp crust, airy crumb, and rich, nutty flavor.

Wholesome Biscuit mix

This premium blend delivers golden, buttery biscuits.

Where to find our flour

Goodness Blind Bay Health Foods

6-2417 Golf Course Drive, Blind Bay

Hours : Wed-Sat 10-5:30

Rustic + Refined

2-3968 Squilax Anglemont Rd, Scotch Creek

Hours : Wed-Sat 11-4